Alyson Abrami photo

Alyson Abrami

Director of Food and Nutrition, The Children’s Aid Society (CAS)


Alyson Abrami, MS, RD is the Director of Food and Nutrition at The Children’s Aid Society (CAS) where she oversees a number of programs that come together under the umbrella of Go!Healthy, an initiative that follows children from birth through adolescence and beyond, educating them about nutrition, and the joys of healthy cooking and eating. Prior to her work at CAS, Alyson was the Senior Manager of Farmers’ Market Programs at the NYC Department of Health and Mental Hygiene where she ran several programs including, Health Bucks, Stellar Farmers’ Markets and Come See What’s Cooking, Kids! Alyson is a Registered Dietitian and has her Master’s Degree in Food Policy and Economics from Tufts University’s Friedman School of Nutrition.